Mediterrane Hähnchenschenkel sind mein absolutes Leibgericht aus dem Dopf.
Dazu werden mediterran gewürzte Hähnchenschenkel( frische Rosmarinzweige, Thymian, Salbei..) auf mediterranem Gemüse ( Zucchini, Tomaten, Kartoffeln, Zwiebeln ebenfalls mit Rosmarin, Thymian und Salbei gewürzt) gebettet und 2 – 2 einhalb Stunden gegart. Ein Gedicht.
Anbei ein paar Bilder die das Wasser im Mund zusammenlaufen lassen.
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